Journal Of Nutrition高引用文章

• Impact of Dietary Fiber Consumption on Insulin Resistance and the Prevention of Type 2 Diabetes

  引用次数：47

• Blueberry Supplementation Influences the Gut Microbiota, Inflammation, and Insulin Resistance in High-Fat-Diet-Fed Rats

  引用次数：36

• Establishing What Constitutes a Healthy Human Gut Microbiome: State of the Science, Regulatory Considerations, and Future Directions

  引用次数：30

• Human Milk Oligosaccharide Concentrations Are Associated with Multiple Fixed and Modifiable Maternal Characteristics, Environmental Factors, and Feeding Practices

  引用次数：29

• Walnut Consumption Alters the Gastrointestinal Microbiota, Microbially Derived Secondary Bile Acids, and Health Markers in Healthy Adults: A Randomized Controlled Trial

  引用次数：28

• Biomarkers of Nutrition for Development (BOND)-Iron Review

  引用次数：28

• The Relative Caloric Prices of Healthy and Unhealthy Foods Differ Systematically across Income Levels and Continents

  引用次数：26

• Leucine, Not Total Protein, Content of a Supplement Is the Primary Determinant of Muscle Protein Anabolic Responses in Healthy Older Women

  引用次数：19

• Mineral Intake Ratios Are a Weak but Significant Factor in Blood Pressure Variability in US Adults

  引用次数：19

• Breakfast Skipping Is Associated with Increased Risk of Type 2 Diabetes among Adults: A Systematic Review and Meta-Analysis of Prospective Cohort Studies

  引用次数：18